Farfalle Pasta with Sausage and Bell Peppers

Gather all the ingredients together

Dice all the ingredients -

Gather all the flavors

Heat olive oil. Once hot, add onions and green bell peppers to sauté

Once it’s a little fried, add in the tomatoes. Finally, add sausages

In a large pot, bring water to boil. Once boiling, add pasta. Cook for 10-12 minutes for al-dente

Drain the pasta and mix the above mixture and the pasta

Sprinkle some Parmesan cheese on top for that perfect flavor.

Serve warm -